Friday 13 September 2013

Review of Bed Restaurant in Leeds

Bed Restaurant in Leeds


The answer is simple – if you’re looking for a great night out and a meal to remember then “go to Bed!” This restaurant exudes fun and takes a refreshingly tongue in cheek approach in offering diners a fantastic one of a kind experience. Set over 3 floors, there are 2 separate dining rooms up top plus a fully licensed bar on the ground level. Each space has its own unique sense of style but all have a casual, relaxed feel ensuring an enjoyable experience for all. Bed Restaurant in Leeds also has the bonus of a chef’s table, which couples can book on a Saturday night. Imagine watching the skilled chefs prepare food right before your eyes. It would absolutely be a night to remember! Whether you’re looking for a romantic night out, dining with friends or are hosting a business event the friendly and helpful staff will make you feel welcome.

Located a mere 4-minutes from Harrogate train station, Bed Restaurant is one of the most exciting modern British Restaurants in Leeds. The menus are extensive and reveal a lighthearted take on many traditional dishes. At the heart of Bed Restaurant is the belief that food should be enjoyable, social and memorable. ‘I’ll Have That Please’ is a mouthwatering starter of chunky wedges of brie covered in breadcrumbs and fried till gooey and golden then served with a sweet chilli dip. Meat lovers will be thrilled to see the Yorki Platter, which has a 4oz sirloin cooked to the diner’s requirements plus a 4oz pork and 4oz lamb steak served with homemade chunky chips, buttered mushrooms and homemade onion rings. The Confused Fish Curry has fresh pieces of hake, haddock, salmon, pollock and king prawn mixed in a medium/hot curry sauce and served with coriander and lime rice.

Vegetarians are also well looked after here and can choose from a wide range of intriguing dishes like the White Bean Sausages with a hint of lemon, coated in breadcrumbs and fried, served with wilted spinach, parsley mash and red onion chutney. The cheekily names Canalonely sees homemade pasta tubes filled with roasted vegetables and tomato sauce (fresh not the bottled kind!) combined with a wild mushroom white sauce, oven roasted and finished with Danish Mozzarella on top. Whatever the occasion, if you are looking for restaurants in Leeds, then why not go to Bed? With great offers on conference facilities/hosting as well as a 2 course early evening menu for £15.98 (6pm-7pm on Tuesday-Saturday only), there are plenty of reasons to visit this quirky and innovative restaurant.






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