Review of Loch Fyne Restaurant in Leeds

Loch Fyne Restaurant in Leeds

Fish and seafood lovers will discover a real treasure-trove of delicacies at Loch Fyne Restaurant in Leeds. Although there are several Loch Fyne restaurants across the country, each one is dedicated to serving only the freshest and best seafood available, and of course each restaurant has its own ‘personality’. The Leeds branch is housed within the impressive old post office right in the centre of City Square. This is the ideal location for shoppers, sightseers and anyone wanting great food, in a vibrant and fun atmosphere. An extremely popular restaurant, Loch Fyne offers a dining experience that is casual and elegant.

A set lunch or dinner deal available every day until 7pm is a great way to sample their extensive menu. With a choice of either 2-3 courses you really can’t go wrong! Starters like potted peppered mackerel, Thai fishcakes or a hearty bowl of Cullen skink get your meal underway in first class fashion. Mains include the classic moules marinieres, king prawn tagliatelle provencale and the highly recommended Bradan Rost salad, a kiln-roasted salmon fillet with pear, pumpkin seed and butternut squash salad. Like many other seafood restaurants in Leeds there are alternatives for those why may be after something other than fish. Try the succulent and meaty Aberdeen Angus char-grilled burger with smoked bacon, cheddar cheese and a homemade tomato and orange chutney, served in a soft brioche bun. Vegetarians can opt for delicious dishes like the creamy baby leek risotto served with a soft poached egg.

The a la carte menu has a few more options on it, and is well worth ordering from especially if you love fresh oysters. Diners can order 1, 6 or 12 beautiful Loch Fyne oysters, which is always a great way to celebrate any occasion. Loch Fyne also gives their guests the option of choosing a type of fish, method of cooking and what accompaniments they would like. Choices can be made via the menu or by visiting the fresh fish bar located within the restaurant and include farmed Scottish salmon, wild hake, farmed gilt-head bream as well as a selection of seasonal fish. Whether you opt for having your fish pan-fried and served with a rich hollandaise or grilled and served with chilli and coriander butter, you are guaranteed some of the best seafood in Leeds. In fact if you are looking at restaurants in Leeds for a special night out or even a simple lunch with friends, Loch Fyne Restaurant will impress with great food and stylish surroundings. As always make sure you leave room for dessert! Apple tarte tatin or a smooth, crème brulee are wonderful ways to finish what will be a very memorable meal.